Avocado
HEX: #568203 | Modern Palette
Color Specifications
#568203
86, 130, 3
80°, 97% ,50%
33.85, 0, 97.69, 49.02
About Avocado
Avocado (#568203) is a color with RGB(86, 130, 3) and HSL(80.79°, 97.69%, 50.98%). It is commonly associated with Bold moods. In design, it fits Vivid styles and is suitable for Text, Button, Accent. Its complementary color is #2F0382, which creates strong contrast. Its triadic palette includes #035682 and #820356. The name comes from āhuacatl (Nahuatl).
- HEX: #568203
- RGB: 86, 130, 3
- HSL: 80.79°, 97.69%, 50.98%
- Mood: Bold
- Style: Vivid
- Use case: Text, Button, Accent
- Complementary color: #2F0382
- Triadic colors: #035682, #820356
- The name comes from āhuacatl (Nahuatl).
Live Components
Color Palettes
Avocado #568203 is used in Monochromatic, Neutral + Accent, Analogous, 3 + 1 + 1 palettes, giving designers ready-made combinations for backgrounds, surfaces, accents, and interface elements.
Color Harmonies
Avocado #568203 pairs with #2F0382 as its complementary color, and #035682 and #820356 in triadic combinations. These harmony relationships help create balanced color combinations for UI, branding, and design work.
Frequently Asked Questions
Name, History & Etymology
History
The avocado originated in south-central Mexico, where it was cultivated as early as 5000 BC. The word 'avocado' comes from the Spanish 'aguacate', which in turn came from the Nahuatl word 'āhuacatl'. The fruit was introduced to Europe by Spanish conquistadors in the 16th century. For a long time, it was considered an exotic delicacy. In the 20th century, its popularity grew significantly, especially in the United States, leading to widespread cultivation in California and Florida. The name 'alligator pear' was also used for a period due to its skin texture and shape.
First Recorded Use
The first known written use in English was by Sir Henry Sloane in 1696, referring to it as an 'avocado pear'. However, the Spanish 'aguacate' (derived from Nahuatl) was in use much earlier after the conquest of the Aztec Empire.
Cultural Associations
In ancient Mesoamerican cultures, the avocado was a significant food source and held symbolic meaning, sometimes associated with fertility. Today, it is a staple in many cuisines worldwide, particularly in Mexican, Californian, and various Mediterranean diets. It's a key ingredient in guacamole, a popular dip. Its high fat content (healthy monounsaturated fats) has contributed to its 'superfood' status in modern health trends.
Code Snippets
/* Background */
.element {
background-color: #568203;
}
/* Text */
.element {
color: #568203;
}
/* Border */
.element {
border: 1px solid #568203;
}
/* Linear gradient to complementary */
.element {
background: linear-gradient(
to right,
#568203,
#5D08FC
);
}
/* Radial gradient */
.element {
background: radial-gradient(
circle,
#568203,
#5D08FC
);
}
// SCSS variable
$avocado: #568203;
// With RGB channels (useful for rgba() usage)
$avocado-r: 86;
$avocado-g: 130;
$avocado-b: 3;
// Usage
.element {
background-color: $avocado;
color: rgba($avocado-r, $avocado-g, $avocado-b, 0.8);
}